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Natural Evolution

Natural Evolution Green Banana Baking Flour Green Banana 454g

Natural Evolution Green Banana Baking Flour Green Banana 454g

Regular price $18.95 AUD
Regular price Sale price $18.95 AUD
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A delicious, high fibre, nutrient-packed, gluten free flour that gives great results for your baking, every time
A nutrient-packed, delicious and light, 100% natural gluten free flour made from green Cavendish bananas grown on the Atherton Tablelands in tropical Far North Queensland, Australia
BENEFITS
  • A delicious, high fibre, nutrient-packed, gluten free flour that gives great results for your baking, every time
  • Gluten free baking that rises beautifully, giving your baking a light fluffy texture, delicious mild flavour and high nutrition
  • A unique, power-packed source of dietary fibre
  • Rich in prebiotic fibre resistant starch for optimum gut health—baking that loves your belly
  • High in essential minerals and vitamins—potassium, zinc, magnesium and manganese and Vitamin E
  • Transforms your baked treats into nutrient-rich health foods

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Product info

Dietary requirements: Gluten Free, Dairy Free
Values/Certifications: Australian Made, Certified Organic, Organic Ingredients, Vegan

How to use

  • Use Natural Evolution Ultimate Gluten Free Baking Flour in all your baking for nutritious, delicious, nutrient packed, high-fibre home cooking
  • Replace one cup of regular flour with ⅔ – ¾ cup of Natural Evolution Ultimate Gluten Free Baking Flour
  • To make self-raising flour, add 2-3 teaspoons of baking powder to every cup of Natural Evolution Ultimate Gluten Free Baking Flour

Ingredients

100% natural, biodynamically grown, green Australian Cavendish bananas
Free from gluten, grain, dairy, sugar, egg, nuts and soy
Suitable for vegans, paleo diets and people with gluten sensitivity