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3099 Jerky

3099 Jerky Teriyaki Beef Jerky 50g

3099 Jerky Teriyaki Beef Jerky 50g

$9.95 AUD
$9.95 AUD
Sale Sold out
Tax included. Shipping calculated at checkout.

Craving a snack that’s bursting with flavour? Look no further than our Teriyaki Beef Jerky! Inspired by the delicious flavours of Japan, this jerky combines the richness of Victorian grass-fed beef with the perfect balance of savoury soy sauce, aromatic ginger, and just the right amount of sweetness.

Our Teriyaki Beef Jerky is a perfect blend of East and West. It features premium Australian grass-fed beef marinated in a flavour-packed, Japanese-inspired blend of soy sauce, garlic, ginger, rice wine vinegar, and brown sugar. This careful combination creates a unique taste experience, offering a delightful balance of savoury umami, sweetness, and a hint of tang.

Each bite is slow-dried to lock in the bold flavours and ensure a tender, satisfying texture. Whether you're after a protein boost post-workout or a delicious, on-the-go snack, our Teriyaki Beef Jerky brings you a gourmet experience in a convenient, easy-to-carry form.

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Product info

Flavour: Smokey BBQ
Values/Certifications: Australian Made

How to use

Enhance your snack experience with these perfect pairings: Green tea: A calming beverage that complements the umami-rich flavour of the jerky. Fresh fruit: Sweet and juicy fruits balance the savoury and sweet notes of the jerky. Salads: Crumble over a fresh salad for a protein-packed, flavourful topping. Cold beer or red wine: Enjoy a chilled beer or your favourite glass of wine for a more indulgent pairing. Store your Teriyaki Beef Jerky in a cool, dry place in its resealable packaging for maximum freshness. Once opened, keep it in an airtight container and enjoy it within a few weeks for the best taste and texture.

Ingredients

Beef: 100% grass-fed Australian beef, providing a premium source of protein that supports muscle recovery and sustained energy. Soy Sauce: Adds a deep, umami flavour that enhances the jerky’s profile. Rice Wine Vinegar: Provides a tangy note that balances the rich flavours in the jerky. Ginger: Adds a zesty and aromatic spice that elevates the overall taste. Brown Sugar: Enhances the flavour with a mild sweetness that complements the savoury profile. Garlic: Offers a robust, aromatic flavour that enriches the jerky's savoury notes.