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Orgran
Orgran GF Self Raising Flour 500g
Orgran GF Self Raising Flour 500g
Regular price
$5.65 AUD
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$5.65 AUD
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Orgran wheat free, gluten free self-raising flour is a quality product produced from specially selected natural ingredients.
This product has been developed with similar functional properties to wheat flour to ensure ease of use in most recipes.
Versatile in everyday baking and batters.
This self-raising flour is gluten-free, which means it is suitable for those with food sensitivities or intolerances, without compromising on quality or flavour.
Alternative to wheat-based self-raising flour
Suitable for those with food sensitivities or intolerances
High-quality flour which is perfect for the home baker
Ideal for cakes, sponges, pancakes, scones
Vegan and yeast free
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Product info
Dietary requirements: Gluten Free, Dairy FreeValues/Certifications: Australian Made
How to use
This product has been developed with similar functional properties to wheat flour to ensure ease of use in most recipes.
Versatile in everyday baking and batters.
Ingredients
Maize Starch, Tapioca Starch, Rice Flour, Raising Agents: Glucono Delta Lactone, Sodium Bicarbonate. Vegetable gum (Thickener): Guar Gum.